Fruit growing represents one of the most promising branches of agriculture, which with a thorough approach to the entire process can provide very fruitful fruit cultivation. Planting fruit is not simple, because it requires knowledge about every segment of cultivation, and we are here to simplify fruit growing and viticulture with useful tips.
The first foliar treatments in the wheat crop will soon begin. In order to achieve...
Timely application of copper fungicide in the early phenophase is crucial to prevent infection by...
Timely and properly performed pruning is the basis for a stable and high-quality crop in...
BIONIX is the first domestic bioinsecticide containing the Gram-positive bacterium Bacillus thuringiensis subsp. kurstaki. During...
Bacterial blight of apple fruit is caused by the parasitic bacterium Erwinia amylovora. This disease...
Fruit planting is generally done during the rest period, i.e. during autumn and winter, until...
The bioregulators Auxol and Karp are successfully used as one of the key auxiliary measures...
Erwinia amylovora is the cause of bacterial blight, an extremely destructive apple disease. For its...
The development of seeds and fruits of stone fruit species begins with double fertilization and...
Among the berry fruit species grown in Serbia, the raspberry has been the most...
After double fertilization of the strawberry, the seed embryos develop into seeds and in the...
Fruit thinning The application of biopesticides and bioregulators is slowly but surely taking its place...
Flowering is the most critical phenophase of apple in terms of the sensitivity...
Apple is a fruit species that is grown in Serbia on about 30,000 ha and...
Unimax is a microbiological soil activator in zeolite granules.The gradual...
